1. I’d love to try the baked mac and the mozzarella balls first! I love cheese and anything that’s cheesy is ♥♥! Natuwa naman ako sa pagkaserve nila ng manok, hehe.

  2. yeah, beer does come to mind when you mention brewery. do they serve different types of beers? love that they have room for kids and families in this resto. anyway, i would imagine how difficult it is to cut out that beer can chicken haha!

    1. Yes, they have beer. They now have 128 kinds of bottled and nine kinds of handcrafted beers in draft, both Philippine-made and abroad, more than 40 kinds of single malts and popular liquors from around the world. They also serve Italian Merlot wine by the draft, already chilled to just the right temperature. When we ate there we got to sample two very popular imported beers from the draft — Hoegaarden and Stella Artois.

  3. Happy belated birthday to sis Sigrid! 🙂

    Lamb adobo, interesting, I’ve had different lamb dishes, but I’ve never had it as adobo…

    We’re the same, we always think about whether or not we can take the family to a restaurant, thankfully, most restaurants in Baguio are family friendly. 🙂

  4. The food looks yummy! Would love to try the Beer Can Chicken! 🙂

  5. it’s better be late than never .. happy happy birthday sis

  6. Foods looks delocious! My boyfriend will enjoy these foods, and i will enjoy the beers 🙂

  7. Chicken! Bacolod seems to be very famous when it comes to chicken dishes.

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