Manila Marriott Hotel has launched a two-month Manila Marriott Hotel Moonfest celebration, bringing the Mid-Autumn Festival to guests with a Marriott and Filipino touch.
Held at Manila Marriott Hotel at Newport World Resorts, the campaign kicked off on July 2, 2026, with a High Tea Mooncake Pairing Party at the Still Tea & Whisky Lounge.
The Moonfest campaign marks a first for Marriott in the Philippines. Beyond offering premium mooncakes, the hotel aims to bring the Mid-Autumn Festival experience across its restaurants, bars, and staycation offerings.
Manila Marriott Hotel Moonfest Brings Mid-Autumn Traditions to Guests
Manila Marriott Hotel is known for its major seasonal campaigns. These include “All Ways Valentines,” “Women of Wonder” for Women’s Month, “Time-To-Spoil-Mom” for Mother’s Month, “Dad of Steel” for Father’s Month, and “Paskonstelasyon” for the holidays.
The hotel also runs the “Sinagtala Famsgiving” program, which aims to champion Philippine Culinary Arts globally. Its “Marry Me at Marriott” campaign for weddings and socials has also received multiple awards.
With Manila Marriott Hotel Moonfest, the hotel is taking a different approach to the Mid-Autumn Festival.
The two-month campaign goes beyond making and selling premium mooncakes. It gives guests a chance to experience the festival throughout the hotel.
This includes Man Ho, the hotel’s Michelin-Selected authentic Cantonese restaurant, as well as its other restaurants and bars. The campaign also extends to staycation experiences.
The celebration aims to offer a glimpse of how the Mid-Autumn Festival is experienced in neighboring countries such as China, Singapore, and Malaysia.
Premium Mooncakes and Tea Pairings
As part of the Moonfest celebration, Manila Marriott Hotel is offering premium mooncakes in elegant packaging—making them the perfect gift for the season.
The campaign will pair mooncakes with first-class teas. It will also feature two kitchen takeovers.
Another highlight is the launch of Manila Marriott’s latest innovation in two of its restaurants, as shared by Chef Chan Chi Fai, Man Ho’s Chinese Executive Chef.
The Moonfest launch began with the High Tea Mooncake Pairing Party, where guests experienced the hotel’s mooncake offerings alongside tea.
Newport World Resorts Chief Hospitality Officer John Lucas led the ceremonial slicing of a giant mooncake during the event. Manila Marriott Hotel Director of Culinary Meik Brammer, Marriott International – Philippines Area General Manager Bruce Winton, Marriott International – Philippines Market Director of Sales & Distribution Lala Quilantang, and Manila Marriott Hotel Director of Restaurants and Bars Jun Salvador joined him.
Man Ho’s Chef LiGang Cai also demonstrated how the hotel’s premium mooncakes are made at a live station during the event.
The premium mooncakes come in four flavors: classic; White Lotus Paste with Yolk and Red Lotus Paste with Yolk, and western flavors; Spicy Beef and Woodland Mixed Nuts.
For information about Manila Marriott Hotel at Newport World Resorts, call (632) 8988 9999 or visit www.manilamarriott.com. Guests can also follow @manilamarriott on Facebook and Instagram for the hotel’s latest offers.
What part of the Manila Marriott Hotel Moonfest celebration would you most like to experience?
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